Author: Charmian Christie

Eating Local – The US Version

Eating Local – The US Version

A while ago I posted an eye-opening video about the realities of just how non-local most of our food has become. The video, produced by Hellmann’s mayonnaise, used Canadian statistics and references. While I’m not a mayo fan, their Eat Real Eat Local program makes 

Decadent Chocolate Chip Cookie Parfait

Decadent Chocolate Chip Cookie Parfait

I didn’t make this dessert. My younger sister did. The entire dish was earmarked for her boyfriend. But she loves me enough to let me take a few photographs of the last serving reserved for him. She even provided the martini glass. I love her 

Thai Chicken Kebabs

Thai Chicken Kebabs

I knew the black raspberry photo session went too well. Having taken a good 40 or so shots, I downloaded the pictures to my computer via my incredibly handy new CF card reader. To do this, I remove the CF memory card from my camera, 

Black Raspberry Shortcake

Black Raspberry Shortcake

Look what showed up at the door the other day. A neighbour dropped by with black raspberries picked from her garden. They were tart, firm, full of flavour and very, very black. See… They also stained everything they came in contact with. Including me. Despite 

Tikka-Style Chicken Kebabs and the World’s Longest Barbecue

Tikka-Style Chicken Kebabs and the World’s Longest Barbecue

Some of you might remember last year’s post in which, thanks to a sprained wrist, I cajoled my friends into doing all the work for The World’s Longest Barbecue™. Andrew served drinks, my sisters chopped, diced and threaded kebabs and my brother-in-law worked the grill. 

How to Cook Rice — Reader’s Question

How to Cook Rice — Reader’s Question

When I held the contest for Dana’s Top Ten Table giveaway, I asked you to post your dinner dilemmas and promised to answer them all. So far, Dana has answered 10 of your most pressing questions in a podcast (don’t panic, I’m going to be 

Sticker Shock — Part 2

Sticker Shock — Part 2

May 23, 2008, I had an essay, Sticker Shock, published in The Globe and Mail. In it I confessed to Impostor Syndrome brought on by a cobalt blue belly dance bumper sticker from my mother-in-law. With little talent and none of the elaborate costumes, I 

Roasted Red Pepper Hummus

Roasted Red Pepper Hummus

Pretty snazzy, if I do say so myself. I wouldn’t be ashamed to serve these at a fancy garden party. You can almost hear the light jazz in the background. But in reality, this is a simple dip that you can dump in a bowl 

Recipe Index, Printable Recipes and More

Recipe Index, Printable Recipes and More

If you subscribe by RSS feed you’re likely wondering what possessed me to update a whack of posts. I’m not just a glutton for attention. I’ve been slogging through the tedious task of fulfilling my promise of providing a recipe index and printable recipes. The