Bake with abandon!
Soup for breakfast is working. Sort of. But after a couple of weeks of savory Asian Chicken and Quinoa Soup, and a gentle Lentil & Lemon Soup, I’m wanting to start my day with something sweet. While I crave a raspberry danish or waffles dripping …
I struggle with breakfast at the best of times. Winter only makes it worse. It’s cold. It’s dark. One look out the window and any sensible person would dive back into bed until spring — or at least 10 AM — not head to the …
There’s a great moment in the pilot episode of Firefly. Against a backdrop of falling bombs, exploding grenades and rounds of gun fire, Bendis, a very young and very terrified solider fears he’s going to die. His superior, played by the ever-so dishy Nathan Fillion, …
Email. Some days I love it. Some days I hate it. And I was hating it something fierce recently when my computer insisted it had to “rebuild” my inbox and in doing so resent random emails from March 2010. This elicited confused responses from the …
When I signed up for the watermelon carving challenge I figured inspiration would arrive by the time I received my personal-sized watermelon and its accompanying dual-ended melon baller. It didn’t. So, I scoured The National Watermelon Promotion Board‘s website to see if anything sparked an idea. One …
I don’t think of soup when it comes to pairing wine. And I don’t think of peaches when it comes to soup. And I don’t think of tart when it comes to sweet, sweet peaches. So a cayenne-kissed, very tangy-yet-sweet peach-mango soup designed to go …
I’m not psychic but something tells me that before the winter is over, my copy of Jeanelle Mitchell’s For the Love of Soup is going to be dog-eared, grease-splattered and a fought over. Sorry extended family, but you’ll have to get your own copy. I …
I missed the last of the season’s peaches on Saturday by THIS much. You can’t see it but I’m holding my thumb and index finger about 4 inches apart. The universal translation for this gesture is one hour of time for each inch of empty …
