Bake with abandon!
This photo wasn’t staged. It’s a real glimpse of my chaotic kitchen table, captured via my smartphone. The spoons are washed but remain uncleared from the Herb & Spice post. The dishes at the lower right are set out for lunch, and in the midst of …
These are elephant ears. Or palm ears. Or palmiers. Or French hearts, or butterflies or glasses. No matter what you call them, these sugar-laced puff pastry treats are one of my all time favourites. Like most things worthwhile, they are a labour of love. And …