Bake with abandon!
As a food blogger, I fail Halloween. I don’t make jack-o-lantern cupcakes, witch finger cookies or any of the other ghoulish treats my colleagues are so adept at. I can barely work up the nerve to carve a pumpkin. The cold, wet, slimy insides freak …
A while ago, Cari from Dinnervibe suggested I make a Halloween-themed ice cream. As you know, it doesn’t take much to persuade me to whip out my Cuisinart, so even though the weather is turning cold, I accepted her ice cream challenge. Perhaps I’m in a …