Bake with abandon!
You will see no pancakes here today. No stacks of blueberry buttermilk griddle cakes dripping with maple syrup. No golden latkes dotted with sour cream or slathered in apple sauce. Not so much as a waffle. Crepes? Forget it. Instead, I’m offering you little disks …
You’ll notice there’s no photo with today’s recipe. Partly my fault. Partly Andrew’s. I’ve been saving this post for a cold, snowy, winter evening, thinking you’d enjoy a nice savory nibble with a glass of wine or sherry by the fire with friends. Sounds tempting? …