Crispy Root Vegetable Chips

Crispy Root Vegetable Chips

Crispy Root Vegetable Chips So far, I haven’t noticed a shortage of root vegetables. The produce section in the local grocery stores has plenty of potatoes, beets, turnips, parsnips, sweet potatoes and even rutabagas. The only issue you might have with this recipe is finding 

Classic Split Pea and Ham Soup

Classic Split Pea and Ham Soup

Classic Split Pea and Ham Soup I first posted a recipe for classic Split Pea and Ham Soup more than a decade ago. The soup hasn’t changed but a few questions have cropped up over the years. If you’re new to this type of soup 

Semi-Sourdough No-Knead Bread

Semi-Sourdough No-Knead Bread

I’m impatient. Spontaneous, spur-of-the-moment concepts intrigue me. Once I’ve got the hang of something, I like to move onto the next shiny challenge. Follow-through and maintenance suffocate me. I offer my neglected and haphazard filing system as proof.  Given my capricious nature, sourdough and I should not 

Flourless Chocolate-Chip Peanut Butter Cookies

Flourless Chocolate-Chip Peanut Butter Cookies

flourless chocolate chip peanut butter cookies This recipe was inspired by my cousin Donna. She loves chocolate and isn’t all that into baking, so this one’s right up her alley. Recently, she asked if it was okay to put chocolate chips in my Buttery Oatmeal 

3-Ingredient Nutty Granola Bars

3-Ingredient Nutty Granola Bars

3-Ingredient Nutty Granola Bars The grocery situation changes almost constantly now. A couple of weeks ago, the local supermarket had no toilet paper and no flour but plenty of eggs. Last week, I nabbed the second last bag of flour and picked up a dozen 

Easy Vanilla Buttercream Icing

Easy Vanilla Buttercream Icing

Vanilla Buttercream Icing When I was a kid, we used to ice sugar cookies with vanilla buttercream. Mom didn’t use a recipe. She’d drop a dollop of butter in a bowl, sprinkle it with icing sugar, add a splash of vanilla, and drizzle in just 

No-Egg Browned-Butter Cake

No-Egg Browned-Butter Cake

No-Egg Browned-Butter Cake Crazy as this sounds, not everyone likes chocolate. My ultra-hyphenated Egg-Free Depression-Era Chocolate Cake was popular with the chocolate crowd, but some vanilla fanciers felt left out. To keep the peace, I set about making a vanilla variation. In the chocolate version, 

3-Ingredient Hard-Top Chocolate Sauce

3-Ingredient Hard-Top Chocolate Sauce

Hard-Top Chocolate Sauce I endured a challenging childhood. My mother, a die-hard scratch cook and baker, refused to buy the cardboard biscuits and waxy bottled sauces other kids took for granted. For years, I suffered from a range of maladies, including Nesquik® Envy and Magic-Shell-Chocolate-Sauce 

Greek Chicken Sliders

Greek Chicken Sliders

Greek Chicken Sliders These chicken sliders are far from an authentic Greek dish. I based them loosely on my favourite Spanakopita recipe. You can easily adapt them to suit your palate. Instead of sharing how-tos today, I thought I’d share links to past recipes that