Bake with abandon!
I’m not sure how many recipes Camilla V. Saulsbury has created over the years but it’s more than I can count before losing track, and just slightly less than the number of stars in the night sky. She’s prolific to say the least. When I …
These Danish treats are aebleskivers (or aebelskivers or ebleskivers or ebelskivers). Their pronunciation is equally elusive. Some say “able-skeever” while the Danish pronunciation is more “able-skewer” with a lilt I can’t nail down. Literally translated, the word means “apple slices” since the traditional form has …
My shoulder’s ache, my fingertips have callouses, and the daylight hurts my eyes. But The Messy Baker is written, filed electronically and a 292-page, double-spaced paper copy is beating up all the Christmas cards as it pushes its way to HarperCollins in Toronto. I have …