Chocolate Mint Ice Cream — A Photo Essay

Chocolate Mint Ice Cream — A Photo Essay

Ask and you shall receive. A couple of weeks ago, I posted to Instagram a shot of my recently purchased, tiny chocolate mint plant. I asked if I should make ice cream or tea. The resounding answer was ice cream. If you insist. This was a 

Smoked Sugar Ice Cream with Roasted Strawberries

Smoked Sugar Ice Cream with Roasted Strawberries

Day 5. Recipe 5. I’m out of barbecue tools and the propane’s running low. What I’m not short on is enthusiasm for my new grill. Every day this week I’ve been serving up dishes designed for flame and test driving grill gadgets sent to me 

Deep Dark Cherry Chipotle Brownies

Deep Dark Cherry Chipotle Brownies

Mother’s Day 2014 When I think of chocolate it’s hard not to think of my mother. She made boozy chocolate torte so full of liqueur and whipped cream it was one generous jigger away from dissolving into a trifle. Her chocolate chip cookies had twice 

Maple Syrup — A Regional Food

Maple Syrup — A Regional Food

Two years ago, almost to the day, I went maple syruping at a friend’s farm. (Click the link! Go on. Not only will you learn how it’s done, there’s a photo of a really handsome dog.) The sky was overcast but the air was damp. 

Crostoli or Frappe du Carnaval

Crostoli or Frappe du Carnaval

It’s Shrove Tuesday and everyone’s flipping pancakes and frying fritters. Me? I’m trying my hand at crostoli — a crispy, fried dough so light it’s almost like you’re not eating. Variations appear throughout Europe with different names and different shapes, but the distinctive blistered dough 

Blood Orange and Cherry Muffins

Blood Orange and Cherry Muffins

Be careful what you wish for. Earlier I begged for sunshine, and lots of it, as I gobbled blood oranges as fast as I could peel them.  I should have specified “with warm temperatures.” Mother Nature granted my request— in letter, not spirit. For the 

My Favourite Oatmeal Cookies

My Favourite Oatmeal Cookies

my Favourite Oatmeal Cookies I’ve decided to embrace winter. Not with skis or a toboggan. But with my imagination. When I scan the colourless world around me, I see myself as an astronaut floating in space — only I’m weaving about a universe where the 

Chocolate Coconut Paleo Crack

Chocolate Coconut Paleo Crack

These are for my sister. She doesn’t know it yet, but they’ll arrive at her door later today in a box with some pathetic attempt at a heart drawn on the lid. She’s in the middle of the Kitchen Reno from Hell and needs some 

Portuguese Custard Tarts

Portuguese Custard Tarts

This photo wasn’t staged. It’s a real glimpse of my chaotic kitchen table, captured via my smartphone. The spoons are washed but remain uncleared from the Herb & Spice post. The dishes at the lower right are set out for lunch, and in the midst of