May I drop another name this week? How about Jess Thomson? She’s an award-winning food writer, a photographer and a recipe developer who once completed a marathon recipe-writing stint by producing a recipe a day — for a whole year. I wouldn’t be surprised if she flew helicopters or designed subway systems in her spare time. Her [...]
I haven’t bought bottled salad dressing in years. Not only is homemade vinaigrette quick and easy to make, it tastes so much better than the store bought versions, I no longer even bother to walk down the dressing aisle. Ask me about the latest trends in ranch dressing and I’ll say, “They’re still making that?!” [...]
With only 24 baking days left until Christmas, I’m ahead of schedule for sending my holiday guests into diabetic shock. The Nanaimo Bars are cut into tidy squares, butter tarts are baked to sugary perfection, the ginger cookies have just the right amount of crinkle and even though I have yet to roll my rumballs, [...]
