eat local Tag

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Recipe: Roasted Squash and Pear Soup
I missed the last of the season's peaches on Saturday by THIS much. You can't see it but I'm holding my thumb and index finger about 4 inches apart. The universal translation for this gesture is one hour of time for each inch of empty air. I got to the Farmers' Market just after 10:00 AM and the grower told me the last few baskets of peaches went "first thing." Since the only 6 o'clock I'm acquainted with arrives at supper hour, I decided my plans for the peaches were just not meant to be. So I grabbed some pears and plums and shuffled home to fill the peach void with something equally luscious but so different I wouldn't feel cheated. As I walked in the kitchen and slammed the door, the large butternut squash on the counter rolled over like a surrendering puppy. The answer was  soup.
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Reader Question: The Cost of Eating Local

A while ago a reader emailed me one of the best questions I've received in a long time. She voiced the frustration we all feel trying to align our ideals with our pocket books when she wrote: I live in the Niagara Region of Ontario, one...

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Eating Local – The US Version

A while ago I posted an eye-opening video about the realities of just how non-local most of our food has become. The video, produced by Hellmann's mayonnaise, used Canadian statistics and references. While I'm not a mayo fan, their Eat Real Eat Local program makes...

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