It’s always chocolate season. In this interactive class, learn just how easy it is to make impressive chocolate desserts. You’ll make light-as-a-cloud classic Chocolate Mousse, then move onto simple but addictive Chocolate-Orange Ginger Drops. You can channel your inner Jackson Pollock as you make two-tone Chocolate Bark speckled with dried cranberries and nuts. And while it all chills, you can keep warm with a cup of Spiced Hot Chocolate.
It’s easy. It’s free. It’s informative.
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