Top Menu

Archive | Sweet

Pick-Your-Own Strawberries – My First Canadian Food Memory

The Strawberries of My Youth Ignore the calendar and temperature. Summer arrives with strawberries. At least it used to. Long before giant, white-on-the-inside California strawberries made themselves at home in Canadian grocery stores, strawberries were an annual, limited-time event. According to my mother, they always arrived between June 20 and 25th, like clockwork. You had [...]

Continue Reading 22
Coconut Bars rolled into balls - TheMessyBaker.com

No-Bake Coconut Bars 3 Ways

Bespoke. If you want to be a stickler, this term applies only to made-to-measure items you wear, such as tailored Savile Row suits or custom loafers. It draws a faint chalk line between high-end fashion and “built to order” non-wearables. In the worlds of fashion and engineering, the distinction is clear. In my kitchen, nothing [...]

Continue Reading 4

Raspberry-Maple Frozen Yogurt Popsicles

Dizzy. If I were to sum up childhood summers in one word, it would be dizzy. Dizzy from spinning in endless circles on the tire swing. Dizzy from chasing each other round and round and round the yard. Dizzy from watching the leaves sway as I stared up into the trees from my hammock. Dizzy from [...]

Continue Reading 0

No-Bake, Dairy-Free Berry Pudding

One rainy summer day, unable to build blanket forts on the climbing bars or soar through the sprinkler on a tire swing, I decided my younger sister and I should do some baking. “Baking” meant raiding Mom’s pantry and dumping everything within reach into a bowl. Raisins, nuts, vinegar, flour, icing sugar, food colouring… There was [...]

Continue Reading 4

Homemade Crackers and Baklava Crisps

Altogether now. On the count of three, “Ivy, you’re a genius!” Ivy Manning, author of Crackers & Dips: More than 50 Handmade Snacks (Chronicle ©2013), wasn’t always receptive to this praise. As a caterer, she found complex dishes like Pheasant Under Glass went virtually unnoticed. But when she brought out the basket of simple homemade [...]

Continue Reading 4

Crispy Chocolate Rice Squares

Swag. It used to mean some sort of garland or window dressing. But times have changed. Ignoring the Urban Dictionary’s profanity-laced first definition, I pieced together other entries and conclude it’s an overused term meaning one’s personal style or attitude. I think it’s the new “mojo”, but don’t quote me. I’m hopelessly square and can’t [...]

Continue Reading 8

Leftover Pastry Dough – The Roly-Poly

Being born at the height of The Depression, my mother never wasted food. When there wasn’t enough leftover pastry dough to top a chicken pot pie, she made a roly-poly.  She made them so often and with such authority, I assumed the roly-poly was the natural conclusion for all such scraps. Turns out –once again — I [...]

Continue Reading 6

Floss daily. Call your mother. And bake for those you love.