Desserts

Concord-Grape-Sorbet
Concord Grape Sorbet

The comments are rolling in in response to the cookbook give away. Your fabulous ideas make me want to rent a delightful, impractically located venue and throw a great big bash. (If you missed the post, Rose Murray's wonderful A Taste of Canada is up...

Pumpkin Pie Ice Cream with Maple Syrup - The Messy Baker
Pumpkin Pie Ice Cream

A while ago, Cari from Dinnervibe suggested I make a Halloween-themed ice cream. As you know, it doesn't take much to persuade me to whip out my Cuisinart, so even though the weather is turning cold, I accepted her ice cream challenge. Perhaps I'm in a...

Concord Grapes
Concord Grape Galette

Pastry is fickle. One day you're rolling dough like it's a bolt of white velvet and pull a golden, bubbling dessert from the oven. The results are so fine you briefly consider embroidering "Pie Guru" on your apron. Only you don't know how to sew,...

Salted Caramel Ice Cream
Salted Caramel Ice Cream

This is the long-awaited salted caramel ice cream post. Asked for by Cheryl of 5 Second Rule, with a recipe provided by Cheryl the Backseat Gourmet and tweaked by yours truly. I know I ranted about caramel in the past. I was critical of undiscerning food...

Charmian-Logo-New-transparent
Double Trouble Ginger Cookies

The tree outside my bedroom window is turning a golden red as we move past the halfway point of September. This glorious hue is often called "ginger" and reminds me of golden retrievers and freckle-faced red heads. Not actually the colour of ginger root, it...

Charmian-Logo-New-transparent
Prize-Winning Butter Tarts

My last couple of posts have been rant based, so it's time to sweeten things up a bit. And there's nothing sweeter than good old fashioned butter tarts. Apparently, this decadent treat is a Canadian classic. Only in Canada, eh? Pity!This recipe won my mom...

Subscribe to my newsletter.

It’s easy. It’s free. It’s informative.

 

Receive weekly tips, recipes and advanced notice of upcoming events.

Yes, please!