Desserts

Deep Dark Cherry Chipotle Brownies by The Messy Baker
Deep Dark Cherry Chipotle Brownies

Mother’s Day 2014 [caption id="attachment_16426" align="alignnone" width="800"] Photo courtesy the amazingly talented Ryan Szulc.[/caption] When I think of chocolate it’s hard not to think of my mother. She made boozy chocolate torte so full of liqueur and whipped cream it was one generous jigger away from dissolving...

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Maple Syrup — A Regional Food

Two years ago, almost to the day, I went maple syruping at a friend's farm. (Click the link! Go on. Not only will you learn how it's done, there's a photo of a really handsome dog.) The sky was overcast but the air was damp. And...

Crostoli dusted with icing sugar
Crostoli or Frappe du Carnaval

It's Shrove Tuesday and everyone's flipping pancakes and frying fritters. Me? I'm trying my hand at crostoli — a crispy, fried dough so light it's almost like you're not eating. Variations appear throughout Europe with different names and different shapes, but the distinctive blistered dough...

Blood Orange Cherry Muffins by The Messy Baker.
Blood Orange and Cherry Muffins

Be careful what you wish for. Earlier I begged for sunshine, and lots of it, as I gobbled blood oranges as fast as I could peel them.  I should have specified "with warm temperatures." Mother Nature granted my request— in letter, not spirit. For the...

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Chocolate Coconut Paleo Crack

These are for my sister. She doesn't know it yet, but they'll arrive at her door later today in a box with some pathetic attempt at a heart drawn on the lid. She's in the middle of the Kitchen Reno from Hell and needs some...

Portuguese Custard Tarts by TheMessyBaker.com
Portuguese Custard Tarts

This photo wasn't staged. It's a real glimpse of my chaotic kitchen table, captured via my smartphone. The spoons are washed but remain uncleared from the Herb & Spice post. The dishes at the lower right are set out for lunch, and in the midst of...

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Beer Batter Orange Crepes

This post will come as a surprise to those who know me. I'm not a beer drinker. Yet here I am creating a recipe using ale. Samuel Adams Latitude 48 IPA to be precise. Why? Because I was asked. And they specifically wanted a dessert,...

Burnt Caramel Pudding — TheMessyBaker.com
Burnt Caramel Pudding

This post isn't what I intended. I had planned on doing a round-up of my favourite cold-weather soup recipes. Healthy, economical, waste-free, toe-warming soup. But after poking about the Internet for a minute or two, I realized everyone had the same idea. So instead, I'm sharing...

Zdena's Walnut Crescent Cookies, a classic Czech treat — TheMessyBaker.com
Zdena’s Walnut Crescent Cookies

The Canadian Food Experience Project - The Christmas Edition - Walnut Crescent Cookies In our family, Christmas changes little, year to year. Once the New Year arrives and the decorations are packed away, all Christmases Past roll together into a single, hazy holiday scenario to be...

Caramel Apple Icebox Trifle
Caramel Apple Icebox Trifle

The holidays are rushing in and the panicked questions have begun. With crazed eyes and shaking voices, friends ask me for easy holiday recipes to take to a party or serve their own guests. They always say "easy" with extra emphasis, pausing before and after...

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