Messy Baker

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Cranberry Orange Muffins

Growing up, there were always muffins in the kitchen. They were usually buttermilk bran dotted with golden raisins. They needed a smear of butter and a cup of tea, but my dad loved them, so they made appearances again and again. And again. At some point,...

Dill Zucchini Fritters
Dill Zucchini Fritters

Summer is racing for the finish line. Before it gets there, it has some hurdles to clear. One of those hurdles is zucchini. Sure, an individual zucchini isn’t much of a challenge, but what about the bushelful your neighbour left on the back porch ?...

Smoky Muchroom Crepes
5 Tips for Mother’s Day Crepes

Mother’s Day is this coming weekend. The daffodils are blooming, the trees are in bud, yet the stress level is rising. What can you do to make Mother’s Day special without breaking the bank or destroying your self-esteem? Crepes. If I had a cape, I’d don...

Piglet Muffins by The Messy Baker®
Piglet Muffins – Virtual Shower for Jan

Family Day is the perfect date to throw a baby shower. Mardi of eat. live. travel. write organized a virtual shower for Jan of Family Bites to coincide with this national holiday, so everyone could attend. The internet renders the vast stretches of geography irrelevant, and ensures no snow boots or hats are required...

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SPCA National Cupcake Day 2015

If you’ve seen my Instagram feed you know I’m a bit obsessed with food and felines. Although I own two tabbies, anything with fur, four legs and a tail has my attention. Feathers work well too, but for obvious reasons, I settle for feeders outside...

Steven and Chris
Making Memories and Food

Corwin Hiebert spoke at the Food Bloggers of Canada Conference in Vancouver last month. Although he’s not a blogger, he observed that over time bloggers can become tied to their computers. In the process, they lose their enthusiasm, their passion, their curiosity. They slip slowly from Active Participants to...

The Messy Baker
Messy Baker Monday

The next time someone tells you the world is an awful place and that the Internet is turning us all into mean, self-obsessed trolls, show them this post. Today is Messy Baker Monday. I didn’t invent it. I didn’t cook this up as a PR scheme --...

The Messy Baker by Charmian Christie
The Messy Baker Giveaways

Tomorrow The Messy Baker officially hits the shelves. If you missed the Rodale Pin It To Win It Contest,  or were ineligible, don’t fret. Here are two more Messy Baker giveaways to enter. Canadian residents can head over to The Savvy Reader. There’s a recipe for...

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The Messy Baker Pin It to Win It Contest

Recently I talked about the angst of  publishing a book. But that’s only part of the story. Anxiety has loosened its grip and every time I think it’s just a dream, I walk into my front foyer and look at the big box of books sitting...

Extra-Crispy Peach and Blueberry Crisp by The Messy Baker.
Extra-Crispy Peach and Blueberry Crisp

Writing a book is a lot like working in theatre. “Hurry up and wait!” is the mantra. You learn your lines (or write them in this case), hit your marks (deadlines) and then wait. For months. You watch the clock, the calendar and your nails...

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