This blog post list contains the most recent blog posts from The Messy Baker in reverse chronological order. You can also browse by recipe category or use the search function.
Last week I had the pleasure of taking a truffle and bon bon making course in Toronto with Marissa Scibetta at Bonnie Gordon College of Confectionary Arts. For two glorious evenings I was the proverbial kid in the candy shop, weighing, heating, mixing, spooning and...